TOP FINE DINING I TRONDHEIM SECRETS

We had a supper at Le Bistro, booking in advance by means of their program, effortless. We requested duck and fish for the key study course. They ended up mouth watering! I had HIMMELSTUND EPLECIDER for my drink and have confidence in me it was good!The majority of the cutlery were being vintage Norwegian design and style from Skaugum and Hardanger